I'm a southern gal with a passion for cooking and baking from scratch, the old fashioned way!
If you ask me, fall is the perfect time for an easy. flavorful, crock-pot soup. We all seem to be so busy at this time of year, and everyone would rather be outside enjoying the crisp weather and beautiful fall colors than slaving over a complicated dinner recipe. So throw this easy chicken salsa soup in the crock pot and get outside and enjoy the day!!
Looking for an appetizer to bring to a holiday party? Tired of the same-old-same-old? Try something zesty and bold . . . this spicy black bean dip is sure to keep your party warm on a cold winter night!
Yep, it’s football season!!! And that means tailgating. Here is a delicious dip that we enjoyed at our own tailgate this past weekend. It was the Georgia Bulldogs’ first home game, and it was a great one! Enjoy the recipe and the season.
So, you know me, dear readers. I can’t just stop at making salsa out of my tomatillos. I had to incorporate them into a fabulous new dish! I kept reading about green chilaquiles – basically glorified nachos with chicken and tomatillo salsa. I decided to go for it, even though my husband is not a huge fan of chips or nachos.
He ate three bowl-fuls of this stuff!
